Tenuta Cucco, Organic Langhe’s Cru

Tenuta Cucco, organic Langhe’s cru

Tenuta Cucco presents its first organic cru wines at Vinitaly. Journalist Paola Jadeluca, who has followed the evolution of the wine sector in Italy for years, describes in her article on Repubblica.it the Rossi Cairo family's commitment in favor of an…

Tenuta Cucco At ProWein

Tenuta Cucco at ProWein

Tenuta Cucco will be presenting the Barolo and Nebbiolo wines at the new edition of ProWein, in Dusseldorf from 17-19 March 2019. You can find us in hall 15 A 51 (Piedmont Land of perfection) Desk 115. Looking forward to see…

Tenuta Cucco Wines For The First Time At The Merano WineFestival

Tenuta Cucco wines for the first time at the Merano WineFestival

Tenuta Cucco wines will be on show for the first time at the XXVII Merano WineFestival – Naturae et purae - bio&dynamica. The audience will meet Barolo Serralunga d’Alba 2014 and Barolo Cerrati 2014. Tenuta Cucco has just finished its three-year-long process and now…

Cucco: A Great Barolo Cru Lost And Found Again

Cucco: A Great Barolo Cru Lost and Found Again

In the last few days, some of the best Manhattan sommeliers and wine journalists tasted our wines, guided by Piero Rossi Cairo. Among them, one of the most important USA wine bloggers, Tom Maresca, who reviewed enthusiastically, in his blog,…

Our Great Barolo Wines Meet The Unique Flavour Of White Truffle

Our great Barolo wines meet the unique flavour of white truffle

On Thursday 23 November, at 20, Luca Seveso, chef at Rinascente Maio restaurant, proposes a dinner devoted to white truffle. The Piedmont Fassona tartare with truffle and topinambur sauce and pumpkin passatelli and white truffle, among the dishes served, will be…

Tenimenti Rossi Cairo Wines At Bottiglie Aperte 2017

Tenimenti Rossi Cairo wines at Bottiglie Aperte 2017

La Raia and Tenuta Cucco will participate to the 6th edition of Bottiglie Aperte, Milan greatest wine show. Two days devoted to made in Italy: public, journalists and operators will have the chance of taking part to masterclasses, vertical tastings and…

La Raia Biodynamic Wine: 80% Goes Abroad

La Raia biodynamic wine: 80% goes abroad

Piero Rossi Cairo - interviewed by Il Sole 24 ore - tells about La Raia and Tenuta Cucco, the biodynamic approach they chose and their new projects, in the Gavi region and in Serralunga d’Alba.

Wine Spectator Score 92 Our Barolo Serralunga DOCG 2012

Wine Spectator score 92 our Barolo Serralunga DOCG 2012

An iron fist in a velvet glove. According to Bruce Sanderson, Senior editor & Tasting director at Wine Spectator, this is the best definition for our Barolo Serralunga DOCG 2012. The wine magazine score it, in fact, 92 points, and…

Tenuta Cucco. The New Barolo Icon.

Tenuta Cucco. The new Barolo icon.

Tenuta Cucco asked Robilant Associati to restyle its labels. A long reflection on brand identity, which has been able to enhance the relationship with the territory of this authentic Piedmont cellar.

Tenuta Cucco At Summa And Vinitaly 2016

Tenuta Cucco at Summa and Vinitaly 2016

Tenuta Cucco farm will take part to the two important international wine fairs. With our latest Tenuta Cucco Barolo vintages, we will be at Summa, the international quality-conscious oorganic wine exhibition by Alois Lageder, held for the first time over…

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